Recipes

Vienna Mac & Cheese

Vienna Mac & Cheese

Ingredients

  • 1 box (7.25 oz.) macaroni and cheese dinner
  • 2 cans (5 oz. each) ARMOURŪ VIENNA SAUSAGE, drained and sliced

Prepare macaroni and cheese according to package directions. Stir in sausages and heat through.

Variation: Substitute 1can (12 oz.) ARMOURŪ TREET or PREMIUM PORK, drained and cut into 1/4-inch cubes, for sausages.

Makes 4 1/2 cups