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shamrock pie

Ingredients

  • 1 12 1/2-oz. package APPIAN WAY® PIZZA - Regular
  • 1 15-oz. can ARMOUR® STAR CORNED BEEF HASH
  • ¼ cup chopped onion
  • 1 2½-oz. jar sliced mushrooms, drained
  • 1 2-oz. jar pimiento, cut in strips
  • 1 cup green pepper strips

Instructions

  1. Heat oven to 425°F. Prepare pizza dough according to package directions; spread on greased 10-inch pie plate. Combine hash, ½ of pizza sauce and onion; spread on dough. Top with remaining pizza sauce. Garnish with mushrooms, pimiento and green pepper. Bake at 425°F, 18 to 20 minutes or until crust is golden brown.