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meaty deviled eggs
- 6 hard-cooked eggs
- 1 3-oz. can ARMOURŪ STAR POTTED MEAT MADE WITH CHICKEN AND BEEF or ARMOURŪ STAR HAM SPREAD
- 2 Tbsp. sweet pickle relish
- 1 Tbsp. minced onion
- 1 Tbsp. mayonnaise
- 1 tsp. prepared mustard
- Chopped fresh parsley (optional)
- Halve eggs lengthwise and remove yolks. Mash yolks in bowl with a fork. Add remaining ingredients except parsley. Mix lightly. Spoon mixture into egg halves. Sprinkle with parsley before serving.